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  • Home
  • Menus
    • Lunch Menu
    • Dinner Menu
    • Beverage Menu
  • About
  • Gallery
  • What’s On
  • Private Dining
  • News & Press
  • 388 Murray Street Perth WA 6000
  • 0400 442 068
  • missmi.perth@accor.com
Miss Mi Perth

Dinner Menu

Can’t decide? Just say ‘CHOOSE MI’ and we’ll do the hard work for you!
$75 per person or $89 per person

MISS MI’S SIGNATURE DISHES

Kangaroo Skewers (2) Candle Nut, Coconut 29
Chilli Crab & Prawn Dumplings, Sea Vegetables, Ikura 30
Szechuan Glazed Lamb Ribs, Pickled Red Cabbage, Garlic Crumb 29
Beef Short Rib, Kaldereta Sauce, Snow Peas, Carrots, Garlic Crumb 45

STREET SNACKS

Twice-Cooked Oxtail, Pickled Red Onion, Candle Nut 24
Prawn Toast (3) Chilli Jam, Yuzu Emulsion, Prawn Powder 29
Seared Scallops & Pork Belly, Black Pepper Glaze, Fennel Salad, Asian Citrus Soy Vinaigrette 36
Cultured Potato Nests, Tangy Yoghurt Infusion, Chutney 24 v
Crispy Pork Belly, Aromatic Chilli Caramel, Asian Slaw 26

SMALL SHARES

Grilled Squid, Lime Chilli, Garlic Toum, Coriander 33
Beef Sirloin Soto Betawi, Emping Crackers, Red Sambal, Tomato, Potato 35
Grilled Chicken Wings,Spicy Banana Ketchup 25
Glazed Pumpkin, Fermented Soybean, Chilli Crunch, Whipped Soybean, Pomegranate, Coriander 31 vg
Pandesal (3) Crab Meat, Tiger Prawn, Ikura, Onion Chives 32
Grilled Octopus, Roasted Fermented Pepper Sambal, Onion & Raisin Chutney, Curry Leaves 33
Grilled Tiger Prawns (3) Tomato Shellfish Reduction, Cucumber, Shallots, Chilli, Lemon 36

LARGE SHARES

Lamb Shoulder Rendang, Toasted Coconut, Chilli 65
Pork Curry, Pineapple, Kaffir, Curry Leaves 41
Pan-Fried Duck Breast, Maduranese Black Sauce, Balinese Urap Salad, Pickled Red Onion 46
Tandoori Roasted Cauliflower, Toasted Cashew Curry, Pickled Vegetables 36 vg
Grilled Chicken, Sambal Balado, Roasted Peanut Soy Glaze, Papaya Salad 37
Whole Fried Market Fish, Spicy Tamarind Sauce, Pineapple, Mixed Herbs 47
Adobo Trio of Mushrooms, Soy, Vinegar, Sous Vide Eggs 33 vgo

SIDES

Broccolini, Sesame & Roasted Almond 19 vgo
Spicy Pickled Cabbage Salad, Chilli Vinegar Dressing, Cucumber, Onion 19 vg
Crispy Potato, Soy Garlic Cream, Palm Sugar Pork Crumb, Pickled Red Onion 21 vo
Buckwheat Noodles, Sweet Soy, Ginger, Garlic 17 vgo
Fried Rice, Roast Garlic Crumbs, Sous Vide Egg 19 vgo
Steamed Rice 8 vg

SWEET

Ube Burnt Basque Cheesecake, Coconut Ice Cream, Coconut Curd  19 v

Pair with De Bortoli Old Boys 21 Years Barrel Aged Tawny 21

White Chocolate Mille Feuille, Star Anise Ice Cream

Pair with Penfolds Grandfather Tawny 23

Gula Melaka Flan, Sticky Ginger Cake, Pistachio Ice Cream  19

Pair with MCW Hanwood 10YO Grand Tawny 11

v = vegetarian, vg = vegan, vo = vegetarian option available, vgo = vegan option available

All seafood on this menu is Australian.

Our menu and kitchen contains multiple allergens and foods which may cause an intolerance. Our team will make efforts to accommodate dietary requirements. However due to the shared production and serving environment, we cannot guarantee the complete omission of such allergens or foods which may cause an intolerance. Please inform our team if you have a food allergy or intolerance.

15% surcharge applies on public holiday dates. Credit card payments incur a 1.4% surcharge.

Follow us @missmi.perth

missmi.perth

Your meal's not complete without this crunchy gold Your meal's not complete without this crunchy golden side. Crispy Potato, Soy Garlic Cream, Palm Sugar Pork Crumb, Pickled Red Onion.
Grilled Tiger Prawns, Tomato Shellfish Reduction, Grilled Tiger Prawns, Tomato Shellfish Reduction, Cucumber, Shallots, Chilli, Lemon. Smokey from the grill and perfectly paired with the richly umami reduction. Only at Miss Mi Perth.

seafood perth | perth restaurant
Miss Mi is proud to be named finalists in the 2026 Miss Mi is proud to be named finalists in the 2026 WA Restaurant & Catering Hostplus Awards for Excellence! It's an honour to have our team recognised in these prestigious awards. 

Director of Food & Beverage, Sharath Kancharla, says, "I am incredibly proud of our team, they are the driving force that makes Miss Mi one of the best Asian restaurants in Western Australia. Our strength comes from our diversity, with chefs from different Asian backgrounds bringing authentic knowledge and family recipes to our menu."

Thank you to everyone on the Miss Mi team, without you we couldn't enjoy this success, and thank you to our valued guests for your continued support over the years.

The winners are announced on 10 August, wish us luck as we compete in the Asian Restaurant Category!

Learn more via the 'Awards & News' link in bio. 🏆
Looking for the best steak in Perth? This 1.1kg An Looking for the best steak in Perth? This 1.1kg Angus Beef tomahawk at Miss Mi is buttery, juicy and flavourful. 

Flame grilled to perfection, it’s sliced and served with tangy papaya salad and rice. 

It’s yours for $155. Add freshly shaved local black truffles for $20. 

Link to book in bio 🔥
Hot new flavours for winter. Come back to Mi for a Hot new flavours for winter. Come back to Mi for a new experience 🔥 See the new menu via the link in bio.

new menu perth | asian restaurant perth | perth date night
Spicy, citrusy, tropical or floral, take your pick Spicy, citrusy, tropical or floral, take your pick to complete your meal. New cocktails and mocktails now on the menu.
NEW DISHES. NEW DRINKS. NEW DESSERTS. 🔥 Winter is NEW DISHES. NEW DRINKS. NEW DESSERTS. 🔥 Winter is here, but the kitchen is hot at Miss Mi. These are just a few of the new dishes on the list:

• Beef Sirloin Soto Betawi, Emping Crackers, Red Sambal, Tomato, Potato
• Crispy Potato, Soy Garlic Cream, Palm Sugar Pork Crumb, Pickled Red Onion
• Pan-Fried Duck Breast, Madurese Black Sauce, Balinese Urap Salad, Pickled Red Onion
• White Chocolate Mille Feuille, Star Anise Ice Cream

And there are plenty more. See the new menu and book via the link in bio.

new winter menu perth | asian restaurant perth | perth dinner
Whether you’re catching up over drinks with friend Whether you’re catching up over drinks with friends or sharing Southeast Asian-style dishes over dinner, Miss Mi has something for every occasion. Discover our new winter menu, packed with bold flavours, seasonal favourites, and exciting new cocktails and mocktails to enjoy all season long.

Book now via the link in bio 🔥

#DrinkWithMi #FeedMi #NewMenu #RestaurantLunch #MissingMi
Tender, juicy and packed with a rich, buttery flav Tender, juicy and packed with a rich, buttery flavour, our 1.1kg tomahawk is back. Glazed with soy, palm sugar and ginger with fresh wombok salad and steamed rice on the side, add freshly shaved local truffle for a luxe dinner in Perth CBD. Starting from 2 June with limited serves per night, book ahead to avoid disappointment. Link in bio 🔥

perth steak | perth tomahawk | asian restaurant perth
LAST MINUTE SPECIAL. Today and tomorrow only, or u LAST MINUTE SPECIAL. Today and tomorrow only, or until sold out. Filipino lechon: tender, juicy pork belly stuffed with aromatic herbs and surrounded with crispy crackling. Available by the slice, get it while you can.
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388 Murray Street Perth WA 6000

0400 442 068 missmi.perth@accor.com

Opening Hours

Dinner: Tue, Wed, Thu, Fri, Sat
5:30pm - 10pm
(Last orders 9:30pm daily)
CLOSED Sunday + Monday
Smart casual dress code

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605213949819 – Hotel Restricted Licence – Licensee: Fragrance WA-Perth Murray St Hotel Pty Ltd.
WARNING;
Under the Liquor Control Act 1988, it is an offence:
– To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
– For a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.

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