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  • Home
  • Menus
    • Lunch Menu
    • Dinner Menu
    • Beverage Menu
  • About
  • Gallery
  • What’s On
  • Private Dining
  • News & Press
  • 388 Murray Street Perth WA 6000
  • 0400 442 068
  • missmi.perth@accor.com
Miss Mi Perth

Beverage Menu

Signature Cocktails

Pandan Escape  25
Start your journey through Asia with our signature smooth and sweet cocktail with Ketel One Vodka, house made pandan syrup and coconut milk.

Smoke in the Groove 24
A refreshing and aromatic cocktail combining smooth Captain Morgan Spiced Rum with fragrant lemongrass syrup and natural honey sweetness. Bright citrus notes temper the warm spice of the rum, creating a crisp, easy-to-drink spritz.

Tropi-Berry Lift 24
A vibrant cocktail featuring blackberry & raspberry gin layered with rich Chambord, creamy coconut syrup and cranberry. A quadruple berry hit with a refreshing tropical finish.

Rosso Paloma 24
A bright and bittersweet twist on the paloma. Smooth tequila layered with Aperol and rosso vermouth, balanced with fresh grapefruit juice, lime, and agave.

Lemongrass Sunset 24
A zesty and aromatic cocktail combining tequila with vibrant Aperol and triple sec, lifted by fragrant lemongrass syrup and fresh lime juice.

Maple Manhattan 24
A spirit-forward cocktail featuring rich Woodford Reserve bourbon, sweet and dry vermouth, balanced with maple and aromatic bitters leaving you with bittersweet warmth. Garnished with maraschino cherries.

Lady Mi  25
A delicious and elegant mix of Miss Mi gin, elderflower liqueur, lemon juice, and blue curacao that creates a balanced and sophisticated flavour profile with a
visually stunning appearance.

Classic Cocktails 24ea

Negroni

Old Fashioned

Cosmopolitan

Pina Colada

Espresso Martini
Classic or Cappuccino

Martini
Dry, Dirty, Passion Star, Wet or French

Margarita
Classic, Spicy or Tommy’s

Mojito
Classic or Strawberry

Daiquiri
Classic, Strawberry or Mango

Non-Alcoholic Cocktails 22

Ly-Chilli Heat
Non-alcoholic tequila balanced with sweet lychee syrup and a touch of chilli. Sweet and fun with a kick.

Coco Pandan
A creamy tropical combination with rich coconut cream, fragrant pandan syrup and pineapple juice, balanced with a touch of salt for a smooth finish.

Sunrise Pop
A bright and refreshing mocktail blending lemongrass syrup with orange and grapefruit juice, topped with non-alcoholic prosecco for a light citrusy sparkle.

Maple cloud
Cloudy apple juice, fresh lemon, and maple, balanced with aromatic bitters and finished with silky foam. Smooth & crisp.

Sparkling / Champagne

Dal Zotto Pucino Prosecco | King Valley, Australia 15/66

Jansz Premium Cuvée | Tasmania, Australia 17/92

Plus & Minus 0% Prosecco | Australia 35

Clover Hill Cuvée Pyrenees | Victoria, Australia 79

Chandon NV | Yarra Valley, Australia 85

Veuve Ambal Cremant de Bourgogne | Burgundy, France 112

Moet & Chandon | Epernay, France 180

Tattinger Cuvée Prestige | Champagne, France 332

Sauvignon Blanc

Catalina Sounds of White | Marlborough, New Zealand 18/26/84

Jim Barry Assyrtiko | Clare Valley, South Australia 98

Cloudy Bay | Marlborough, New Zealand 149

Dog Point | Marlborough, New Zealand 85

Cullen Legacy Series Sauvignon Blanc | Margaret River, Western Australia 215

Chardonnay

Vasse Felix Filius Chardonnay | Margaret River,
Western Australia  17/27.5/75

Plus & Minus 0% Blanc de Blanc | South Australia 59

La Crema | California, USA  110

Heggies Vineyard Estate Eden Valley Chardonnay | South Australia  79

Shaw + Smith M3 Chardonnay | Adelaide Hills, South Australia 158

Riesling

Jim Barry Watervale Riesling | Clare Valley, South Australia 14/23/72

Alkoomi Riesling | Frankland River, Western Australia  70

Henschke Julius Riesling | Eden Valley, South Australia 140

White Blends / Varietals

Yalumba Christobel’s Moscato | Barossa Valley, South Australia 14/19/53

Ferngrove White Label SSB | Frankland River, Western Australia 14/19/58

Cullen Grace Madeline SBS | Margaret River, Western Australia 109

Vasse Felix Classic Dry | Margaret River, Western Australia 63

Flametree Pinot Grigio | Margaret River, Western Australia 17/27.5/69

Rosé

Swings & Roundabouts | Margaret River, Western Australia 16/23/65

Tread Softly Rose 9% | South Australia 58

Rameau d’Or Rosé | Provence France 84

Pinot Noir

Howard Park Flint Rock Pinot Noir | Great Southern, Western Australia 18/28/81

Giant Steps AppleJack Pinot Noir | Yarra Valley, Victoria 215

Nanny Goat Pinot Noir | Central Otago, New Zealand 121

Brokenwood Indigo Vineyard Pinot Noir | Beechworth, Victoria 215

Cabernet Sauvignon

Domaine Naturaliste Discovery Range | Margaret River, Western Australia 17/26/79

Rockcliffe Single Site | Frankland River, Western Australia  120

Ferngrove Orchid Majestic | Frankland River, Western Australia  98

Yalumba Cigar | Coonawarra, South Australia  89

Howard Park ‘Scotsdale’ | Great Southern, Western Australia 121

Shiraz

Vasse Felix Filius Shiraz | Margaret River, Western Australia 17/27.5/79

Yalumba Paradox Shiraz | Barossa Valley, South Australia  118

Henschke Henry’s Seven | Barossa Valley, South Australia  116

Two Hands Gnarly Dudes | Barossa Valley, South Australia  85

The Lane Series Shiraz | Adelaide hills, South Australia  77

Hentley Farm “The Beauty” Shiraz | Barossa Valley, South Australia 203

Red Blends / Varietals

Almaluax Di Paceco Merlot | Sicily, Italy  15/26/77

Vasse Felix Cabernet Merlot | Margaret River, Western Australia  17/24/73

Hickinbotham Merlot | McLaren Vale, South Australia  178

Penfolds Cellar Reserve Grenache Shiraz Mataro | McLaren Vale, South Australia  149

Yalumba Signature Cabernet Sauvignon & Shiraz | Barossa Valley, South Australia 199

Running with Bulls Tempranillo | Barossa Valley, South Australia 16/23/71

Henschke Keyneton Euphonium Shiraz Cabernet Sauvignon | Eden & Barossa Valley, South Australia 178

Fortified Wine / Port

De Bertoli Old Boys 21YO Tawny | Riverina, Western Australia 21

McWilliam’s Hanwood Estate 10YO Grand Tawny | Hanwood Estate, New South Wales 11

Vasse Felix Cane Cut Semillon | Margaret River, Western Australia 12

Penfolds Grandfather Tawny | South Australia 23

Vodka

Skyy 13
Ketel one 14
Belvedere 15
Haku 14
Cîroc 16
Grey goose 16

Rum

Havana Club White Rum 3 Anos 14
Captain Morgan Spiced Rum 14
Bacardi 14
Malibu Coconut Rum 14
Sailor Jerry’s Spiced Rum 14
Kraken Spiced Rum 15
Appleton Estate Signature Blend 15
Diplomatico Reserva Exclusiva 16
Zacapa Centenario 19
Plantation 16

Whisky/Bourbon

Monkey Shoulder 14
Maker’s Mark 14
Bulleit 13
Woodford Reserve 15
Buffalo Trace 15
Gentleman’s Jack 15
Basil Hayden 15
Johnnie Walker Double Black 15
Jameson Irish Whisky 15
The Macallan 12YO 17
Ardbeg 10YO Single Malt 19
Balvenie 14YO Caribbean Cask 22
Glenlivet 15Y0 22
Hibiki Harmony Japanese Whisky 40
Glenfiddich 21 Gran Reserva 47
Johnnie Walker Umami, Blue Label 60
Johnnie Walker James Jean, Blue Label 48

Australian Whisky

Limeburners American Oak 19
Limeburners Sherry Cask 19
Limeburners Port Cask 19
Limeburners Darkest Winter 52

Cognac/Brandy

Hennessy VSOP 20
Martell Cordon Bleu 45
Hennessy XO 41

Gin

Miss Mi Signature Gin 16
Bombay Sapphire 14
Tanqueray Dry Gin 15
Tanqueray Ten 16
Four Pillars Bloody Shiraz 16
Malfy Rosa 16
Malfy Con Arancia 15
Roku Gin 15
Giniversity Pink Gin 15
Poor Toms Strawberry Gin 13
23rd Street Distillery Violet Gin 14
Seven Seasons Bush Apple Gin 15
Seven Seasons Green Ant Gin 15

Elevate your gin experience with Fever-Tree tonic! Choose from Premium Indian Tonic or Mediterranean Tonic +6

Tequila

Casamigos 15
1800 Anejo 16
1800 Anejo, Coconut 16
Patron Sylver 16
Don Julio Anejo 18
Don Julio Blanco 18
Herradura Reposado 18
DM Vida Mezcal 16
Don Julio 1942 50

Beer
On Tap

285ml / 425ml / 570ml

Third Space Lager
8 / 11 / 13

Swan Draft
12 / 15 / 18

Stone & Wood
13 / 15 / 18

Little Creatures Pale Ale
13 / 15.5 / 17.5

Heineken
13 / 15/ 18

Guiness Pint
15

Bottle / Can

James Squire 150 Lashes 13
Heineken 0% 11
Birra Moretti 13
Corona 13
Hahn Premium Light 12
Little Creatures Pipsqueak Apple Cider 13
San Miguel, Pale Pilsner 13
Tiger 13
Matso’s Ginger Beer 14

Our menu and kitchen contains multiple allergens and foods which may cause an intolerance. Our team will make efforts to accommodate dietary requirements. However due to the shared production and serving environment, we cannot guarantee the complete omission of such allergens or foods which may cause an intolerance. Please inform our team if you have a food allergy or intolerance.

15% surcharge applies on public holiday dates. Credit card payments incur a 1.4% surcharge.

Follow us @missmi.perth

missmi.perth

LAST MINUTE SPECIAL. Today and tomorrow only, or u LAST MINUTE SPECIAL. Today and tomorrow only, or until sold out. Filipino lechon: tender, juicy pork belly stuffed with aromatic herbs and surrounded with crispy crackling. Available by the slice, get it while you can.
New guest fave: Flame-Grilled Chicken, Sambal Bala New guest fave: Flame-Grilled Chicken, Sambal Balado, Roasted Peanut Soy Glaze, Papaya Salad. 

The proof is on the tickets, and the orders keep rolling in for this winning combo of smoky flame-kissed chicken + spicy zingy sambal. Weekend plans sorted, book via the link in bio. 🔥
Our new winter menu is coming soon, which means so Our new winter menu is coming soon, which means some old favourites have to go, including: 
• Mango Mousse & Coconut Tapioca Pudding
• Tea-Smoked Salmon Fried
• Roasted Celeriac in Kare-Kare Sauce
• Black Squid Ink Noodles in Prawn Bisque
• Slow-Cooked Duck Leg.

Want them? This is their last weekend. Book now via the link in bio.
Roasted celeriac in a richly spiced Filipino kare- Roasted celeriac in a richly spiced Filipino kare-kare peanut sauce, served with house made bagoong sambal and smooth, smoky eggplant puree. Warm and hearty, perfect for winter dinners.
Our in-house tea-smoked salmon forms the base flav Our in-house tea-smoked salmon forms the base flavours of our salmon fried rice. The fish fillets are marinated first in soy and sugar, then smoked with black tea, star anise, Szechuan chilli, rice and other spices. To finish, it’s finely flaked and stirred through the rice. Can’t fake that flavour 🔥

perth restaurant | perth food | asian food
Black Squid Ink Noodles, Prawn Bisque, Pork Fat, S Black Squid Ink Noodles, Prawn Bisque, Pork Fat, Sous Vide Eggs, Squid, Ikura, Tofu Crumb
Slow-cooked lamb shoulder in rich coconut rendang. Slow-cooked lamb shoulder in rich coconut rendang. The cold weather's back, and so is our appetite for this tender spiced goodness.
Maybe she's born with it, maybe it's Chef Alex's m Maybe she's born with it, maybe it's Chef Alex's maple and hoisin glaze.

Slow-cooked duck leg, hoisin maple glaze, bok choi, citrus

asian restaurant perth | perth restaurant | perth date night
A Mother's Day gift idea for the foodie, the trave A Mother's Day gift idea for the foodie, the travel-lover or the mum that has it all. A gift voucher to Miss Mi Perth is the perfect treat. Give her a flavour-packed experience in our city oasis, together with the best company (that's you). Shop via the link in bio.

mother's day perth | mother's day restaurant | mother's day ideas
A table full of food and a cocktail in hand is qui A table full of food and a cocktail in hand is quickest way to that long-weekend feeling 😎 (p.s. we’re closed for Anzac Day)
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388 Murray Street Perth WA 6000

0400 442 068 missmi.perth@accor.com

Opening Hours

Lunch & Dinner: Thu, Fri
12pm - 10pm
Dinner: Tue, Wed, Sat
5:30pm - 10pm
(Last orders 9:30pm daily)
CLOSED Sunday + Monday
Smart casual dress code

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605213949819 – Hotel Restricted Licence – Licensee: Fragrance WA-Perth Murray St Hotel Pty Ltd.
WARNING;
Under the Liquor Control Act 1988, it is an offence:
– To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
– For a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.

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