This Lunar New Year in Perth, Miss Mi invites you to celebrate with a limited time dining experience inspired by Southeast Asian tradition and modern flavour. From 17-28 February 2026, the restaurant will offer a set menu with bold flavours and a playful touch of Miss Mi magic.
Designed by Head Chef Alex De Leon, the Lunar New Year set menu is designed to be shared and enjoyed together. Drawing inspiration from Southeast Asian celebration dishes and symbolic ingredients, the menu will reflect traditions with a modern twist. While full menu details are still to come, expect a dining experience that is festive, indulgent and unmistakably Miss Mi.
And when it comes to dessert, luck may just be on your side.
Hidden within our Lunar New Year desserts will be a small number of lucky coins. One gold coin and three silver coins will be discreetly placed throughout the event. Guests who discover the gold coin will win the ultimate Lunar New Year prize, a Gastronomy Package which includes:
Those lucky enough to find a silver coin will each enjoy a $100 Miss Mi dining voucher. All winners will also take home their coin as a keepsake to remember the celebration.
This playful tradition is Miss Mi’s take on Lunar New Year customs, celebrating fortune, generosity and shared moments around the table.
More details on the set menu, pricing and bookings will be announced soon. For now, save the dates, gather your crew and keep an eye out.
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