Miss Mi offers two semi-private dining rooms for corporate events, birthday parties and special celebrations in the Perth CBD.
Slightly elevated from the main restaurant floor, these modern spaces with natural light are perfect for events of 32 to 36 guests.
Entertain and celebrate in style with Miss Mi’s floor-to-ceiling murals, elegant mosaic tile walls and plush decor.
The spaces are divided by a decorative Oriental cabinet that can be removed to form one larger private dining room. When combined, Miss Mi’s private dining spaces can cater for up to 68 guests for a sit-down dinner or 80 guests for a standing cocktail function.
From long table sharing to elevated Asian street food for canapés, Miss Mi’s private dining menus are personalised for your event and curated by Head Chef Alex De Leon.
For sundowners and cocktail events, our alfresco area is the ideal venue. Flanked by tropical gardens, a tranquil fish pond and vibrant mural, this area can host up to 50 guests.
For more information on holding your next Perth event at Miss Mi, fill out the form below or
email: missmi.perth@accor.com
call: 0400 442 068
PS – for full restaurant buyout enquiries, please contact our team and we’ll see what we can do!
See the spaces with our virtual tour.
Celebrate your team in style at one of the best end of financial year venues in Perth CBD. With bold Southeast Asian flavours, stylish interiors and a convenient city location, Miss Mi Perth has everything you need to wrap up the financial year on a high note.
Relax and dine with ease when you book our Choose Mi menus. Sit back as our chefs serve a vibrant selection of Miss Mi favourites, showcasing delicious Asian flavours in dishes made for sharing.
To make your EOFY event even more rewarding, sip a few drinks on us*.
Gather the team, raise a glass and celebrate the year at Miss Mi Perth.
*Subject to availability. Cannot be combined with any other offers or discounts, except ALL Accor+ Explorer members who enjoy their dining benefits. Group must dine with Premium Choose Mi menu. Valid for bookings between 5 May and 4 July 2026.