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$75 per person or $89 per person

Kangaroo Skewers (2) Candle Nut, Coconut  24
Chili Crab & Prawn Dumplings Sea Vegetables, Caviar  29
Lamb Shoulder Rendang, Toasted Coconut, Chilli 55
Beef Short Rib, Kaldereta Sauce, Snow Peas, Carrots, Garlic Crumb 40

Prawn Toast (3)Chilli Jam, Yuzu Emulsion, Prawn Powder  26
Beetroot, Chilli Purée, Whipped Goat Cheese, Toasted Sesame Seed  21
Batata Vada, Tamarind Gel, Sambal, Mayo 20
Lamb Ribs Szechuan Glaze, Pickled Red Cabbage, Garlic Crumb  28

Goat Curry, Tatsoi, Sliced Red Onion, Lime  30
Grilled Chicken Wings, Spicy Banana Ketchup  20
Pandesal (3) Crab Meat, Tiger Prawn, Ikura,Onion Chives  29
Softshell Crab, Spicy Sri Lankan Curry, Fresh Herb Salad  29
Tiger Prawns, Mustard Green, Rhubarb, Tamarind Broth  46
Grilled Cauliflower, Fermented Chilli Sambal, Toasted Spicy Coconut  29
Grilled Octopus, Squid Ink Curry, Vinegar Gel, Potato Leather 29

Pork Curry, Pineapple, Kaffir, Curry Leafs  38
Grilled Squid, Fermented Garlic Purée, Pickled Kohlrabi, Citrus Fruit, Annatto Oil  30
Pan Seared Duck Breast, Burnt Carrot Purée, Pak Choi, Soy Bean Curry  42
Spatchcock, Lemongrass, Pickled Red Onion, Fish Sauce & Lime Dressing  38
Pemanggang Ikan, Market Fish in Spicy Tamarind Broth, Okra 42
Grilled King Mushroom, Pickled Shimeji Mushroom, Curry Leaf Puree and Spiced Puffed Wild Rice  30

Brocollini, Sesame & Roasted Almond  17
Buck Wheat Noodles Sweet Soy, Ginger, Garlic 13
Fried Rice, Roast Garlic Crumbs, Sous Vide Egg 19
Steamed Rice 8

Marinated Strawberries, Soy Ice-cream, Shortbread Crumble 18
Pair with Ferngrove Cossack Riesling  16

Soy Custard Pudding, Ginger Brittles, Palm Sugar Caramel 19
Pair with Alkoomi Cane Cut Semillon 12

Coconut Panna Cotta, Passion Fruit, Passion Fruit Gel, Pink Peppercorn Meringue 21
Pair with MCW Hanwood 10YO Grand Tawny 11

Our menu and kitchen contains multiple allergens and foods which may cause an intolerance. Our team will make efforts to accommodate dietary requirements. However due to the shared production and serving environment, we cannot guarantee the complete omission of such allergens or foods which may cause an intolerance. Please inform our team if you have a food allergy or intolerance.

15% surcharge applies on public holiday dates. Credit card payments incur a 1.4% surcharge.